Heated wax melting device Lysoň 400 V vol. 100 l - automatic

Honey Creaming Equipment with Heating and Automatic Control – 100 l (400 V)

Do you want to offer your customers premium creamed honey while making your work in the honey house easier? This professional 100-liter equipment (approximately 140 kg of honey) combines reliable creaming and gentle heating with temperature control in one machine.

Why Choose a Creamer with Heating

The key advantage is the double-walled construction with heating. Unlike regular creamers that only mix, here you can simultaneously control the temperature of the honey. You'll appreciate this especially in two situations:

• Easier filling into jars: After creaming, honey is thick and flows slowly. Light heating before filling gives you a more manageable consistency, faster filling, and cleaner work – without losing the creamy structure.

• Honey liquefying (decrystallization): If honey solidifies in the container, activate heating, turn off timed mixing, and use the equipment as a large-capacity decrystallizer.

Smooth Consistency Without Manual Labor

Creamed honey is popular because it spreads excellently, doesn't drip from bread, and has a smooth creamy structure. Manual mixing is time-consuming and physically demanding. This model works for you: specially shaped stainless steel paddle evenly mixes the honey, aerates it, and mechanically breaks up forming crystals.

The result is smooth, pearlescent honey that maintains its spreadable consistency for many months. The controlled recrystallization process also limits the formation of coarse crystals.

Automatic Operation with Control Unit

You don't need to watch the time or stand by the equipment. The control unit starts mixing in proven cycles for stable and repeatable results:

• 15 minutes of intensive mixing and aeration,

• 1 hour pause (rest phase for proper crystallization development).

The cycle repeats throughout the entire creaming process (usually several days) until the honey reaches the desired consistency. For tempering or specific procedures, the timer can be turned off and continuous mixing or heating can be selected.

Technical Specifications

See How the Equipment Works