Canning lid for jar TO 82 - RTS - Cucumbers - 700 pcs - full box
In stock
High-quality metal screw-on lids of the Twist Off TO 82 type from the manufacturer Alians-DN LTD are designed for safe sealing of preserving jars for home canning as well as small-scale professional production. This value pack contains ...
Canning Lids TO 82 with Cucumber Design – Full Box of 700 pcs
High-quality metal screw-on lids of the Twist Off TO 82 type from the manufacturer Alians-DN LTD are designed for secure sealing of canning jars for home canning as well as small-scale professional production. This value pack contains 700 lids in a full box, making it ideal for large-volume seasonal canning, farm operations, homemade product makers, and preserves retailers.
The attractive lithographic print featuring a cucumber and dill design is particularly well suited for pickled cucumbers, mixed pickled vegetables, vegetable medleys, and other acidic brines. The design also makes it easy to identify contents in the pantry and gives finished preserves a neat and professional appearance.
Reliable Sealing for Successful Canning
The lids are equipped with an inner plastisol gasket that, when used correctly, helps create a firm vacuum seal. The standard RTS (Regular Twist Step) profile and the design with six clamping lugs ensure a stable connection with the jar neck of 82 mm in diameter. The lids are suitable for pasteurization up to 105 °C and work well with recipes containing vinegar, salt, or citric acid.
Value Pack for Large-Scale Canning
The TO 82 size is among the most commonly used sizes for standard canning jars, including the popular 720 ml jars. A full box containing 700 pieces is a practical choice for anyone who cans regularly or in larger volumes. The durable tinplate with a food-grade surface coating helps ensure long-term preservation of canned goods when proper canning procedures are followed.
Product Technical Specifications
| Closure type | Twist Off, screw-on |
| Size | TO 82, diameter 82 mm |
| Lid profile | RTS (Regular Twist Step) |
| Quantity per package | 700 lids – full box |
| Heat resistance | Up to 105 °C, suitable for pasteurization |
| Design | Cucumbers with dill |
| Material | Tinplate with food-grade lacquer and plastisol gasket |
| Recommended use | Pickled cucumbers, mixed pickled vegetables, vegetable medleys, and other acidic brines |
| Manufacturer | Alians-DN LTD, Bulgaria |
Tips for Proper Use
Before canning, always check that the jar neck is clean, dry, and undamaged. We recommend briefly warming the lids in hot water to approximately 60 °C so that the sealing compound softens and adheres better to the glass. After pasteurization and cooling, the center of the lid should be slightly concave, indicating that a proper vacuum has been created. For the best results, always use new, clean, and undamaged lids.
